Brassica juncea

Brassica juncea, also known as Saarepta mustard, Indian mustard or brown mustard, is an important annual plant native to Central Asia. It is part of the Brassicaceae family and is closely related to, for example, beetroot or kohlrabi. The plant grows up to 80 centimetres tall and blooms into yellow inflorescences at the end of the summer season. It is usually harvested 85 to 95 days after sowing.

Typically, the seeds are brownish and are the source of the well-known brown mustard. This mustard is a staple in many cuisines around the world, especially in India, where it is used to make a popular condiment, powdered mustard. In addition, brown mustard is also used in the production of Dijon mustard. The seeds of the netted cowpea are also used in traditional Chinese medicine. The leaves and stems of Brussels sprouts can also be eaten, either directly as a leafy vegetable or processed into sauces and soups. In addition, the oil extracted from the nettle is popular as a cooking oil in some parts of India. Due to its unique taste and nutritional properties, mesclun offers many uses in gastronomy and is a staple ingredient in many cuisines around the world.

Brassica juncea can be found in the following products

Seed bombs - Christmas DIY set (9 pcs) - first on the tree, then in the clay

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Seed Bombs - Medium Gift Set "I love you" (9 pcs) - will make you and nature happy

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Seed Bombs - Gift set of Christmas decorations (7 pcs) - original Christmas decoration

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Seed Bombs - Egg Gift Box - Spring (6 pcs) - wild meadow flowers

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Seed Bombs - Mini Set - Tree (4 pcs) - Original Christmas Gift

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Seed Bombs - Mini Gift Set "For the Best Mom" (4 pcs) - seed bombs with wildflower seeds

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