Matcha Tea

Matcha is made from the pulp of the youngest tea leaves, which are then ground into a fine powder. Its cultivation is radically different from other types of tea. Several weeks before harvest, tea fields are covered with nets, which limits the impact of sunlight on the leaves. The resulting product is thus made only from the pulp of leaves grown in fields with limited access to sunlight. Matcha Tea dominates the Czech market and is also the main importer of matcha tea to Central and Eastern Europe. A matcha supplier from Japan focuses on environmentally friendly farming methods and organic quality. Although it would be easier and cheaper to buy Chinese substitutes, we prefer authentic Japanese tea, which is safe for health, and we work with manufacturers who meet the highest quality standards.