Trimyristin
Other names: 2,3-di(tetradecanoyloxy)propyltetradecanoate
Harm score: 2 (Derivatives of natural substances)
Trimyristin is a specific type of fat found in some plants, nuts, and seeds. According to scientific nomenclature, it is also known as 2,3-di(tetradecanoyloxy)propyltetradecanoate. This white to yellow powder is a compound of three molecules of myristic acid and one molecule of glycerol. Myristic acid is one of the essential fatty acids that are key to various biological processes.
In practice, trimyristin is used in a wide range of products. It is most commonly found in the food industry where it is used as a stabilizer, emulsifier, or thickener. In cosmetics and pharmaceuticals, trimyristin is essential for the production of various creams, ointments and soaps, where it acts as a softening and smoothing ingredient. In industry, it is also used in the manufacture of artificial waxes and in the metal industry it serves as a surface control material.
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