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Olivamidopropyl Betaine


Olivamidopropyl Betaine, also known as Wheat Amino Acids or Hydrolyzed Wheat Protein, is an ingredient often found in cosmetic and personal care products. This substance is a derivative of coconut oil and wheat protein, which is extracted from the soft coating of wheat grains. It has foaming power and is known for its cleansing and conditioning properties, making it suitable for use in shampoos, lotions, soaps, shaving creams and other skin and hair care products.

Thanks to its composition, Olivamidopropyl Betaine increases skin hydration and improves skin condition. It is valuable for its emollient properties that soften and smooth the skin. Its ability to bind water on the skin makes it great for moisturizing products. It is also added to shampoos and conditioners where it serves as an anti-frizz and detangling component, and improves the look and feel of the hair. Its mildness and good tolerance even allow it to be used in products for sensitive skin and for children. Despite its multiple uses and benefits for skin and hair, it is always important to make sure you are not allergic to the ingredient, and in case of any doubt, it is better to consult a dermatologist.

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