Hops (Humulus lupulus)
Other names: Hops (Humulus lupulus) cones 160 mg
Harm score: 1 (Natural substances)
Hops, known in Latin as Humulus lupulus, are famous not only in brewing but also in medicine. At first glance, it is a plant that is used in many products for its effect or medicinal properties. But whether it is brewing or medicine, the basis is the cones, specifically 160 mg, which contain valuable substances.
Beer - everyone who has ever drunk beer knows this fact. Hops are one of the main ingredients in beer and are responsible for its bitter taste. Hops are also used in herbal medicine, where they are used to make various tinctures, teas and powders. These are then used mainly for their sedative effects, i.e. as a natural remedy for anxiety and insomnia. Hops also find their use in the cosmetics industry, where they are included in many skin and hair care products, as they are known for their anti-inflammatory and antibacterial properties. The main active ingredient extracted from hops is humulone. This has a strong antioxidant effect in the body.
In summary, the hops, or rather the 160 mg cone, is a natural treasure that is used in various industries. Whether we are looking for flavour and aroma in beer, calm and relaxation in medicine or health and beauty in cosmetics, we can always rely on this herb. Without hops, our world would be a much poorer place, both in terms of taste and medicinal benefits.