Herbs
Other names: Dry Herbs/Vegetables
Harm score: 1 (Natural substances)
Herbs, also known as Dry Herbs or Vegetables, are all kinds of medicinal plants that are used mainly in medicine, cosmetics, but also in the culinary world. Their origins date back to the Stone Age, when they were often used in the treatment of various diseases. Today, herbs are mainly used in dried form, where they retain their medicinal properties, aroma and taste. Some herbs can even be found in the wild, so we can dry them ourselves.
Various herbs are becoming a necessity not only in pharmacies, but also in kitchens and beauty salons. In medicine they are used as an essential part of many medicines. They can be found in syrups, ointments, teas or food supplements. In gastronomy, dried herbs are mainly used as spices. They add a unique flavour and aroma to almost all dishes. Some of the most popular are oregano, basil, thyme and marjoram. In cosmetics, herbs are used in the production of various creams, oils, balms, shampoos and hair and face masks. They have a positive effect on the skin, promote its regeneration and provide the necessary vitamins and minerals.