Donkey Milk
Other names: Donkey milk, jenny milk
Harm score: 1 (Natural substances)
Donkey Milk is better known in the Czech context as donkey milk, but it is also commonly referred to as jenny milk. This product is known for its excellent nutritional value and health benefits. It is rich in vitamins A, B1, B2, B6, D, C, E and minerals such as calcium, phosphorus and zinc. It also contains high levels of essential fatty acids, which are important for proper body function. Jenny milk is widely used in the pharmaceutical and cosmetic industry due to its regenerative and rejuvenating effects on the skin.
Donkey milk or jenny milk is mainly used in the manufacture of cosmetic products such as soaps, creams or face masks. Its regenerative and rejuvenating effects are especially appreciated in the care of sensitive and problematic skin. In recent years, pinz with genetic engineering and technology, improving the productivity and quality of donkey milk. Scientists are trying to develop methods for how to improve the production and distribution of this valuable milk. In addition, donkey milk is also often used in dietary nutrition, especially for those who suffer from cow's milk allergies. Its easy digestibility and lower fat content make it ideal for baby food or for those with digestive problems.